Marcella Hazan’s Bolognese Sauce

Marcella Hazan’s Bolognese Sauce

by | Oct 24, 2023
October 24, 2023

like 0 Add to Favorites

After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens. Many people answered with one word: “Bolognese.” Ms. Hazan had a few...
Margaret Fulton’s SpagBol

Margaret Fulton’s SpagBol

by | Oct 24, 2023
October 24, 2023

like 0 Add to Favorites

When you think about refining cook, no one has come close to Margaret’s recipe. She told us all how to cook in Australia!